capoeira

 

 

All food will be prepared by the Ješelnik farm team (Chante & Rihard) on the spot. They breed fish and lamb on their nearby properties, most of the vegetables and fruits are also from their gardens or nearby farms. All is organic, local food and has a wonderful taste and energy!

*SNACK will be available any time of the day

Friday, August 19th

Snack

  1. A) Honey and cornbread
  2. B) Cheese and salami

*beverages-tea, iced tea, mineral water, coffee

Dinner

  1. A) Black spelt pasta with meat sauce + salad
  2. B) Black spelt pasta with mushrooms/veggies + salad

*wine/spritzer

Dessert

A ) Ice cream with pumpkin oil

B) Vegan/non dairy option

Saturday, August 20th

Breakfast 

A) Muesli and milk/oat milk

B) Omelette and fresh cheese

*beverages-tea, iced tea, mineral water, coffee

Lunch 

A ) Trout, polenta, salad

Snack

fruit, bread/cheese, yogurt

Dinner

  • Soup, salad

A) Peka-  roasted lamb and vegetables slow cooked inside of a special cast iron pot on top of embers of a big grill

B) Steamed vegetables with garlic sauce and potatoes

Dessert

Potica

Sunday August 21st

Breakfast 

Coffee, tea, ice tea

crepes and fruit, eggs and cheese

Lunch 

A) Grilled chicken skewers

B) Seafood Risotto

Drinks: Wine, beer, juice, spritzer, radenska

Snack

  • Buttered Sweet potatoes
  • Tomatoes and basil w pumpkin oil